The Nut Sack — hemp built kitchen essentials
Organic hemp • reusable • gloriously useful

The Nut Sack

A reusable organic hemp nut milk bag for making fresh plant milk, straining juice, sprouting seeds and squeezing useful things in the kitchen without disposable nonsense.

Make Milk
Strain Pulp
Squeeze Responsibly
What is it?

A better little bag for busy kitchens

The Nut Sack is a washable, reusable straining bag made from organic hemp. It is simple, strong, biodegradable and useful for all the slightly messy kitchen jobs where a normal sieve is too clumsy and disposable filters feel a bit daft.

Milk
Make nut milk Blend, pour, squeeze and enjoy fresh plant milk for coffee, cereal, smoothies and smug little kitchen moments.
Seed
Sprout seeds Use it for rinsing and draining seeds while they sprout, instead of balancing a sieve like a kitchen goblin.
Pulp
Strain pulp Separate juice from fruit pulp, strain sauces or rescue your kitchen experiments from becoming swamp.
Tea
Steep and strain Useful for tea, coffee infusions and other steepy-strainy business where fine mesh earns its keep.
Why choose it?

Less faff. Less waste. More squeezing.

The Nut Sack is one of those satisfyingly simple swaps: no complicated parts, no mystery plastic, no giant instruction manual. Just a practical reusable bag that can be washed, dried and used again.

Reuse
Reusable Wash it, dry it and bring it back for the next round of kitchen usefulness.
Hemp
Organic hemp A naturally tough plant fibre with a pleasingly earthy, practical feel.
Pack
Minimal packaging No ridiculous layers of plastic theatre. Just the useful bit.
Bio
Biodegradable material Built for repeated use, without needing to hang around forever afterwards.
Material 100% organic hemp
Size 12″ × 12″ / 30 × 30 cm
End of life Biodegradable material
Sold by Save Some Green
Uses

Not just for nuts. Although, obviously, excellent for nuts.

Once it is in the kitchen drawer, it starts earning its keep. Use it for plant milk, juice, coffee, tea, seeds, sauces and all those little “I need to strain this properly” moments.

Nuts
Fresh plant milk Almonds, oats, cashews and whatever else you are brave enough to blend.
Coffee
Cold brew and infusions Steep, strain and pretend you planned it all with scientific precision.
Juice
Pulp control Keep the good liquid and leave the fibrous chaos behind.
How to use it

The method is not exactly rocket surgery

1

Fill it

Pour your blended, steeped or rinsed mixture into the bag over a bowl or jug.

2

Squeeze it

Gently squeeze until the useful liquid has escaped and the pulp has accepted defeat.

3

Wash it

Rinse well, let it dry properly and keep it ready for the next kitchen mission.

FAQ

Nut Sack questions, handled maturely

What is The Nut Sack made from?

It is made from organic hemp, chosen because it is strong, practical and reusable.

Is it only for making nut milk?

No. It is useful for straining pulp, sprouting seeds, steeping coffee or tea, and filtering all sorts of kitchen experiments.

How do I clean it?

Rinse it thoroughly after use, wash as needed, and let it dry fully before storing.

Where do I buy it?

The Nut Sack is sold through Save Some Green, because this little sack has standards.

How do I contact you?

Use the Contact page. The Nut Sack keeps the attitude, while Save Some Green handles the sensible customer service bit.